Artisan made. Flavors: Cioccolato, vaniglia, fruti di bosco and limone.
Elegant dark chocolate and raspberry cake served over a delicious raspberry sauce.
Traditional from Veneto created in the 50’s. Fresh baked sponge cake, dipped in espresso coffee, with layers of creamy and authentic cheese marscapone, rum and chocolate shavings. Fatto in casa!
Exquisite vanilla flavored baked dessert topped with caramelized sugar.
Our colossal Cheesecake served over an exquisite strawberry-amaretto sauce .
An authentic and irresistible Italian dessert! Three-layered chocolate cake with dark and white chocolate mousse; covered with dark chocolate fudge.
Irrestible Dolci al Latte Flan, served over a smooth caramel and vanilla sauce, topped with a crispy walnut cookie.